Crispy Oven Baked Potato Skins

Baked potato skins are a well-loved appetizer that’s straightforward to make.

Flip the skins of a potato right into a tacky favourite with somewhat garlic, butter, and cheese. And, in fact, a sprinkling of bacon!

We love this model as a result of it skips the deep fryer they usually nonetheless come out crisp and scrumptious.

Crispy Oven Baked Potato Skins with sour cream

An All Time Favourite

  • Skip the deep fryer, potato skins may be oven baked or made within the air fryer and have higher taste than deep fried.
  • They’re funds pleasant, maintain the skins for snacking and save the insides for potato soup or mashed potatoes.
  • Prime them with cheese and bacon, or add some leftover pulled hen or taco meat.
  • Serve these crispy potato skins as an appetizer for sport day, or film night time. Have bitter cream prepared for dipping!
  • The leftover white heart of the potato can be utilized for making mashed potatoes, or cottage pie.
ingredients to make Crispy Oven Baked Potato Skins

Simple Elements for Potato Skins

Potatoes – Russet potatoes are the best choice for this recipe as a result of they maintain up nicely within the oven, guaranteeing that they develop into crispy. Candy potato skins are additionally an excellent possibility.

Cheese – This recipe requires cheddar cheese, however strive any cheese mix. Preshredded cheese works nicely on this recipe.

Bacon – Bacon provides a scrumptious smoky salty taste.

Easy methods to Make Potato Skins

That is the most effective potato skins recipe, they arrive out crispy and stuffed with taste.

  1. Bake potatoes within the oven or air fryer. Permit to chill.
  2. Spoon out the flesh of the potato, leaving a shell.
  3. Brush the skins with butter and bake within the oven (as per the recipe under).
  4. Fill every potato with cheese and crumbled bacon and bake till bubbly.

Prime with inexperienced onion and serve with bitter cream or ranch dressing for dipping.

platter of Crispy Oven Baked Potato Skins with sour cream

Our Fave Toppings

For selection, add some floor beef with taco seasoning. Or add some pulled pork, and even sloppy joe filling. Prime them with scallions or cilantro.

Suggestions for Nice Potato Skins

  • Bake the potatoes within the microwave, air fryer or oven. Cool simply till they’re straightforward to deal with.
  • Scoop out the flesh whereas the potatoes are nonetheless heat.
  • Depart a ¼-inch shell; if it’s too skinny, they received’t maintain up.
  • When you prepare dinner bacon (as an alternative of utilizing bacon bits) use the bacon fats rather than butter for additional taste.
  • Strive different variations to make use of up leftovers. Flip these into loaded potato skins or strive leftover chili, pulled pork, and even broccoli cheddar.

Prep Forward

These are straightforward to make forward.

  • Freeze the empty shells on a baking pan. after which as soon as frozen, stack them in a freezer bag. They’ll maintain for a number of months within the freezer.
  • Bake these straightforward potato skins beginning proper from frozen; no must thaw them first!

Extra Scrumptious Appetizers

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platter of Crispy Oven Baked Potato Skins with sour cream

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Crispy Oven Baked Potato Skins

Crispy oven baked potato skins are garlic buttered potato skins stuffed with cheese and bacon.

Prep Time 10 minutes

Prepare dinner Time 30 minutes

Whole Time 40 minutes

To Bake Potatoes

  • Preheat the oven to 425°F.

  • Scrub the potatoes and poke every potato with a fork 5-6 instances. Place them immediately on the center rack of the oven. Bake for 40-50 minutes or till tender when poked with a fork.

  • Take away from the oven and let cool till the potatoes are straightforward to deal with.

To Put together Potato Skins

  • Lower the potatoes in half lengthwise. Utilizing a small spoon, scoop out the flesh leaving a ¼-inch thick shell.

  • In a small bowl, mix melted butter, parsley, seasoned salt, and garlic powder. Brush the within and outdoors of the potatoes with the butter combination.

  • Place potatoes reduce aspect down in a baking dish or 9×13 inch pan. Bake for quarter-hour.

  • Flip potatoes over and bake for an extra 5 minutes or till barely browned and crisp.

  • Fill every potato with cheese and bacon. Return to the oven for an extra 5-7 minutes or till the cheese is melted and bubbly.

  • Take away from the oven, prime with inexperienced onion and serve with bitter cream.

Potatoes: The baking time for the entire potato relies on small potatoes. Bigger potatoes can be utilized however will want additional baking time.
Microwave: Potatoes may be baked within the microwave if desired. The potato skins ought to be cooked within the oven or air fryer.
Air Fryer Directions

  1. Preheat the air fryer to 400°F.
  2. Bake the scrubbed and poked potatoes for 35-40 minutes or till tender. Scoop out the flesh as per the recipe above.
  3. Place the potato skins, brushed with butter combination, reduce aspect down within the air fryer basket. Air fry for 7-9 minutes or till crisp, flipping midway.
  4. Sprinkle cheese and bacon bits over the potato skins. Return to the air fryer and prepare dinner for an extra 2 minutes or till the cheese is melted and bubbly.

Serving: 2potato skins | Energy: 264 | Carbohydrates: 31g | Protein: 9g | Fats: 12g | Saturated Fats: 7g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.2g | Ldl cholesterol: 33mg | Sodium: 297mg | Potassium: 752mg | Fiber: 2g | Sugar: 1g | Vitamin A: 329IU | Vitamin C: 10mg | Calcium: 158mg | Iron: 2mg

Diet data offered is an estimate and can differ primarily based on cooking strategies and types of substances used.

Course Appetizer
Delicacies American
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Crispy Oven Baked Potato Skins with sour cream with a title
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Crispy Oven Baked Potato Skins on a sheet pan and plated with a title

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