A uniquely North African dish, couscous compliments any dish. Roland Meals Toasted Israeli Couscous gives a nice chew and bounce. Israeli Couscous is flippantly toasted with a light taste and bouncy texture. A flexible starch with nutty undertones that flatter many dishes. Our Tuscan Herb Couscous has a pleasant mix of garlic, onion, bell pepper, and spices. Convey 1 1/4 cups of water to a boil, combine pouch, cut back warmth, simmer for 10 minutes, take away from warmth, and let stand for five minutes. Since 1934, Roland Meals’ versatile group of veteran cooks, meals lovers, and logistics wizards have linked folks around the globe to discover their culinary passions. Roland Meals imports greater than 1,500 merchandise from North America, South America, Europe, North Africa, the Center East, and Asia.
TUSCAN HERB: Our Tuscan Herb Couscous has a pleasant mix of garlic, onion, bell pepper, and spices
LIGHTLY TOASTED AND MILD TASTE: Roland Meals Israeli Couscous is flippantly toasted with a light taste and bouncy texture
NUTTY UNDERTONES: Israeli couscous is a flexible starch with nutty undertones that flatter many dishes
SIMPLY ADD WATER, HEAT, AND SERVE: Convey 1 1/4 cups of water to a boil, combine pouch, cut back warmth, simmer for 10 minutes, take away from warmth, and let stand for five minutes
RESTAURANT QUALITY: Ideally suited to be used in meals service or within the residence
Specification: Roland Foods Tuscan Herb Israeli Couscous, Sourced in the USA, 6.3-Ounce Pouch
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