Maple Roasted Butternut Squash – Spend With Pennies

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This straightforward and scrumptious maple glazed squash recipe wants just some components.

Roasted butternut squash is the proper mixture of candy & savory baked right into a caramelized facet dish.

cooked Maple Roasted Butternut Squash in a plate

An Simple Facet Dish

Roasted butternut squash is a simple facet dish that wants few components.
Prep is fast and there’s no must peel the squash first.
Slice and serve or scoop it out for a hearty facet dish.

butternut squash , butter , salt , ginger , cinnamon and maple syrup to make Maple Roasted Butternut Squash with labels

Elements for Roasted Butternut Squash

Butternut Squash – Butternut squash is nice and delicate. For this recipe, you’ll want to chop it in half lengthwise. You possibly can substitute different varieties of winter squash however the cooking time will change.

Maple Syrup – Maple syrup provides sweetness and helps to caramelize the roasted squash. Substitute the syrup with brown sugar or honey.

Spices – I like heat spices with butternut squash together with cinnamon and ginger. You possibly can change it with pumpkin pie spice.

Variations

You possibly can add elective toppings to this roasted squash.

Nuts – toasted chopped or candied pecans or walnuts
Bacon – bacon bits could be sprinkled on high over the past 10 minutes of cooking.
Herbs – butternut squash pairs effectively with sage or rosemary, add just a little bit to the glaze should you’d like.
Cranberry sauce – in some cranberry sauce into the glaze.

squash on a sheet pan to make Maple Roasted Butternut Squash

Maple Roasted Butternut Squash on a sheet pan after cooking

The right way to Make Roasted Butternut Squash

Reduce the squash in half, high to backside, with a pointy chef’s knife. Use a spoon to scoop out the seeds and pulp.
Put together the glaze in accordance with the recipe beneath and brush it over the lower facet of the squash.
Roast till tender and golden brown.

Butternut squash could be tough to chop. Place a chopping board a clear kitchen towel to maintain it from sliding.

Poke a couple of holes across the butternut squash and microwave it for 2-3 minutes to melt the pores and skin. Reduce it high to backside with a pointy knife.

cooked Maple Roasted Butternut Squash on a plate with garnish

Acquired Leftovers?

You possibly can eat this butternut squash recipe as a facet dish or use it so as to add to different recipes. Leftovers are an awesome cubed and added to chili or hearty soups!

Hold leftover maple-roasted butternut squash in a coated container within the fridge for as much as 5 days. Reheat parts on the stovetop or within the microwave.

Extra Butternut Squash Recipes

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Maple Roasted Butternut Squash

This candy and savory maple-roasted butternut squash is the proper facet dish for any entree!

Prep Time 10 minutes

Cook dinner Time 50 minutes

Whole Time 1 hour

Preheat the oven to 375°F. Line a rimmed baking sheet with parchment paper if desired.
Slice the squash in half lengthwise*. Use a big spoon to take away seeds and pulp within the heart.
In a small bowl, mix the maple syrup, butter, cinnamon, and ginger. Brush over the lower facet of the squash and season with salt and pepper to style.
Place the squash halves, lower facet up, on a baking pan and roast uncovered for 45-60 minutes or till fork tender and browned on the perimeters.

Retailer leftover squash in an hermetic container within the fridge for as much as 5 days. Reheat within the oven or within the microwave till heated by.
Squash seeds could be roasted and loved identical to pumpkin seeds.

Diet info offered is an estimate and can range based mostly on cooking strategies and types of components used.

Course Facet Dish

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