Takeout Fried Rice – thestayathomechef.com

Fried rice is likely one of the most versatile and scrumptious dishes on the market, and our recipe is the easiest way to get pleasure from it at dwelling. It’s full of high-quality substances and is bursting with taste, which makes it so a lot better than any takeout. It’s really easy to make and ideal for meal prepping!

Fried rice is a traditional dish that’s cherished all around the world, and it’s no shock why. It’s a one-pan dish that’s straightforward to make, versatile and scrumptious. The mixture of tender and nutty rice, sautéed greens, and savory seasoning makes it an ideal meal for any event. On this article, we’ll go over all the pieces you could know to make the right fried rice at dwelling.

Takeout fried rice is just not an genuine Chinese language recipe, however somewhat a typical American model of Chinese language-American takeout eating places. The Keep At Dwelling Chef makes use of substances which might be simply accessible for most individuals in the US and Canada in order that anybody can simply rejoice world cuisines even when their alternatives for journey or entry to regional substances are restricted.

Rice Choices

Fried rice is historically made with long-grain rice, however you should utilize different varieties of rice as effectively. A very powerful factor is to make use of chilly, leftover rice. Freshly cooked rice is simply too moist and can grow to be mushy when stir-fried. Chilly, leftover rice is drier and offers you the right texture for fried rice. However if you happen to don’t have leftover rice, you’ll be able to cook dinner the rice individually from the greens and proteins and let it calm down earlier than utilizing it within the recipe. Another choice is to make use of precooked rice like instantaneous rice or microwavable rice. It’s vital to notice that precooked rice could have added preservatives or synthetic flavors, which can have an effect on the style and texture of the fried rice.

Brown rice is a good different to white rice. Like white rice, it’s a versatile ingredient that can be utilized in lots of dishes, however it has a chewier texture and nuttier taste. Brown rice can be a complete grain and better in fiber and vitamins than white rice. To make use of brown rice on this recipe, you’ll be able to merely substitute the identical quantity of brown rice as white rice. Nonetheless, do remember that brown rice could not take up the flavors in addition to white rice and is probably not as mild and fluffy. So, it’s a matter of private desire.

Tips on how to Add Protein

Fried rice is a flexible dish that may be made with completely different proteins. Some fashionable choices embrace rooster, beef, pork, or shrimp. You possibly can add the protein of your option to the pan with the greens and cook dinner it by way of earlier than including the rice. In case you’re in search of a vegetarian choice, you should utilize tofu or tempeh as an alternative.

Egg Substitutions

The normal fried rice recipe requires eggs to be scrambled and added to the dish. Nonetheless, if you happen to’re in search of a vegan or egg-free choice, you’ll be able to omit the eggs and use a vegan egg substitute. Another choice is to make use of scrambled tofu, which supplies the dish the same texture and taste.

Suggestions For The Good Fried Rice

  • Use chilly, leftover rice: Freshly cooked rice is simply too moist and can grow to be mushy when stir-fried. Chilly, leftover rice is drier and offers you the right texture for fried rice.
  • Use a wok or a big skillet: A wok or a big skillet offers you extra floor space to stir-fry the substances and can forestall them from overcrowding the pan.
  • Experiment with flavors: Fried rice is a flexible dish that may be flavored with completely different seasonings and sauces. Experiment with completely different mixtures to seek out your good taste.
Takeout fried rice in a dinner bowl with chopsticks.

Storage and Reheating Directions

Fried rice is greatest served instantly, because it tends to dry out and lose its texture when it’s saved and reheated. When you’ve got leftovers, retailer them in an hermetic container within the fridge for as much as 3 days. To reheat, add a small quantity of water or oil to the pan and warmth it over medium warmth. Stir regularly to forestall the rice from sticking to the pan.

If you want this recipe, chances are you’ll be fascinated about these different scrumptious better-than takeout recipes:

Close up view of fried rice.

Fried rice is likely one of the most versatile and scrumptious dishes on the market, and our recipe is the easiest way to get pleasure from it at dwelling. It is full of high-quality substances and is bursting with taste, which makes it so a lot better than any takeout. It is really easy to make and ideal for meal prepping!

Prep Time 10 minutes

Cook dinner Time 10 minutes

Complete Time 20 minutes

Elements

  • 2 tablespoons cooking oil
  • 4 massive eggs crushed
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons sesame oil
  • 1 1/2 cups frozen peas and carrots
  • 2 tablespoons garlic minced
  • 1/2 cup inexperienced onions chopped
  • 4 cups cooked rice
  • 1/4 cup soy sauce common or low sodium

Directions

  • Warmth a wok or skillet over medium warmth and add the cooking oil.

  • Pour within the crushed eggs and season with salt and pepper. Cook dinner till totally scrambled. Take away the eggs from the pan and set them apart.

  • Warmth a big skillet or wok over medium-high warmth and add the sesame oil.

  • As soon as heated, add the frozen peas and carrots to the pan and sauté for about 2 minutes.

  • Add the minced garlic and sauté for a further minute.

  • Add the cooked rice to the pan and toss with the greens. Sauté for about 5 minutes.

  • Cut back the warmth to medium-low and add the inexperienced onions and soy sauce to the pan. Fold within the cooked eggs.

  • Stir fastidiously to mix and warmth by way of.

  • Serve sizzling and luxuriate in!

Energy: 282kcal | Carbohydrates: 36g | Protein: 7g | Fats: 12g | Saturated Fats: 2g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 6g | Trans Fats: 0.01g | Ldl cholesterol: 109mg | Sodium: 830mg | Potassium: 170mg | Fiber: 3g | Sugar: 0.5g | Vitamin A: 3567IU | Vitamin C: 6mg | Calcium: 44mg | Iron: 1mg

Takeout Fried Rice

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