Cowboy Butter – Barefeet within the Kitchen

Loaded with strong garlic, zesty lemon, and a kick of pink pepper flakes, Cowboy Butter is completely crave-worthy on steak, greens, or recent bread.

What’s Cowboy Butter?

My brother Karl first instructed me about this unfold. I had by no means even heard of cowboy butter. He assured me that this spicy, garlic herb compound butter was certainly an actual factor.

So, you’ll be able to think about my pleasure after I was visiting my good friend Sandra and she or he talked about making cowboy butter for our steaks that night time. It was love at first style! Juicy, grilled meat topped with scoops of slowly melting cowboy steak butter is pure heaven.

Cowboy Butter

This isn’t your common butter. It’s a zesty, garlicky, citrus-kissed, spice-tickled creamy concoction with irresistible taste. I discovered myself begging her for the recipe.

Fortunate for me, it’s about as straightforward as might be to make. You possibly can combine this compound butter collectively in just 5 minutes. The toughest half is ready whereas it chills and corporations up once more within the fridge.

If you happen to’re serving this over meat, it’s properly well worth the wait. You need the butter to slowly soften over your steak as a substitute of instantly dissolving. Nonetheless scrumptious after it melts, simply higher when served chilled over sizzling steaks.

Find out how to Make Cowboy Butter

Considered one of my favourite issues about compound butter recipes is that everybody can alter the substances to swimsuit their style. You may make it spicier with the inclusion of cayenne pepper or by including extra pepper flakes.

Or, you would enhance the lemon juice and even use limes to offer it a extra distinguished citrus taste. I’ve seen variations with mustard and horseradish, and others that embrace a number of recent herbs.

This recipe is for find out how to make cowboy butter the way in which that I fell in love with it, the one which my youngsters go loopy over. However, in the event you use different substances, I’d love to listen to the way you prefer it at your home.

Cowboy Butter Recipe

• butter
• lemon
• minced garlic
• Italian parsley
• pink pepper flakes
• freshly floor black pepper

Begin by putting the softened butter, parsley, garlic, finely minced lemon zest, pink pepper flakes, and black pepper in a mixing bowl. Beat with an electrical mixer till it’s fluffy.

Then, squeeze one lemon half into the bowl (about 2 tablespoons). Beat once more till properly mixed.

Switch the butter to an hermetic container and refrigerate till agency, a minimum of 2 hours. When prepared to make use of, scoop the agency butter over sizzling steaks. When you’ve got any butter leftover, it’s tossed with sizzling greens or served room temperature and unfold over bread.

For a cowboy butter that’s heavier on the garlic taste, be happy to double or triple the quantity of garlic on this recipe. I virtually all the time use a bit greater than the recipe card signifies.

How Lengthy Does Compound Butter Final?

Compound butter looks like a flowery deal with each time I make it. The additional taste it brings to the desk is well worth the minutes spent whipping up a batch. And, you don’t have to fret about the way it will keep recent within the fridge.

Cowboy butter is sweet for a number of weeks if saved within the fridge in an hermetic container or wrapped in wax paper. So, even when I make a double batch, there’s no likelihood it’ll go dangerous. And, you’ll be able to even freeze it for a number of months.

Garlic Herb Compound Butter

For these of you who’re a fan of this cowboy butter recipe, enable me to share three of my favourite phrases with you: jalapeno honey butter. It’s a candy and spicy slice of heaven.

I used to be launched to everything butter throughout a visit to New York. It’s precisely nearly as good because it sounds. I additionally like this broiled salmon with peppery dill butter.

If you happen to’re in want of an ideal steak recipe to strive with cowboy butter, strive a reverse seared NY strip steak. I’m a giant fan of the reverse sear methodology as a result of it persistently delivers an evenly cooked end result.

I’ve acquired my eye on these dinner rolls to strive quickly with this fabulous unfold. And, skillet green beans could be a chief candidate for utilizing up the final of a batch.